Click and collect with sold-out controls for Antrim cafés and takeaways
A changing daily menu is easier to order from when unavailable food cannot be selected. An Antrim café can switch a sold-out special off from its phone while collection ordering continues for everything else.
Built for: cafés, takeaways, sandwich bars, food trucks.
Illustrative example
Example: keeping the menu current during service
This is an example of how the workflow runs, not a description of a specific Antrim business.
- 1
Collection orders come in through your site and appear in the dashboard.
- 2
Your soup of the day sells out, so you mark it sold out from your phone.
- 3
Customers no longer see it on the menu, so nobody orders something you cannot make.
- 4
When it is available again, you switch the dish back on; customers can then order it for collection.
Only offer what is ready to serve
Direct online ordering
Collection orders are paid upfront and arrive in a single list for the day.
Online ordering →Sold-out and availability controls
Daily specials and limited items can be switched on and off from your phone as they sell.
Stock controls →Optional kitchen printing
A compatible Star printer is optional, if you would rather have paper tickets than check a screen.
Kitchen printing →No sold-out surprises at checkout
- 1.Opens the menu
- 2.Only sees items that are available
- 3.Orders and pays for collection
- 4.Collects at the chosen time
A changing menu during service
- ✓Switch off the soup or special when it runs out.
- ✓Switch it back on before you open the next day.
- ✓Close ordering early on a quiet or short-staffed day.
- ✓See every order for the day in one list.
Built in Belfast
What setup involves
For an Antrim café, setup means loading your menu, marking which items change daily, setting opening hours and cutoff, and connecting your payment provider.
Remote from Belfast, video handover, on-site visits quoted.
FAQs
Questions from Antrim venues
Can I manage the menu from my phone?+
Yes. The dashboard works on a phone, so you can switch items off or close ordering during service.
Stock controls →Can I stop orders near closing time?+
Yes. Ordering follows your opening hours, with a cutoff before closing.
Online ordering →Can I bring an item back after marking it sold out?+
Yes. Switch it back on when you have it again, and it returns to the live menu. The demo lets you try a sample order without a real payment.
Try a sample order →Want to talk it through?
Tell us how your venue trades and we will suggest the right plan.